The muscatel is a Darjeeling summer specialty produced in small volumes and with a legion of loyal followers who wait for it. The leaves chosen for making the muscatel are subjected to a short wither and long oxidation and this helps extract sweet, fragrant red wine-like notes that resemble the Muscat grape, from where it gets its name. This muscatel hails from the Seeyok estate.
About Teabox: Teabox brings you the freshest teas straight from tea gardens of India and Nepal so you enjoy the most authentic, delicious tea there is. Each tea is sourced within 7- 10 days of its production and carefully vacuum packed to protect its inherent freshness and quality.
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