Chef Knife Topbest Professional Ceramic Knife 7-inch Black Blade Antiskid Soft Handle with Sheath for Cutting Fruits, Vegetables and Meat - Essential Kitchen Knife for Making Delicious Food

Description

INSTRUCTION
The ceramic knife is made out of zirco-nium oxide, a high quality, ceramic material which has been developed in the medical and space sectors.

It is considered the very best existing material for knife. The blade stays sharp about 10 times longer and is about one third lithter than steel knives. Always extremely sharp. The knife allows one to make exceptionally clean and accurate cuts and offers a comfortable hold with its soft touch handle. Fruit, vegetables and meats without the bone may be cut without the slightest effer. Moreover, the ceramic blade doses not oxidise food; thus, fruit and vegetables do not turn brown while being cut.

Besides the exceptional sharpness, the blade of this knife certainly has many other advantages. The blade is extremely hard, almost as hard as a diamond and does not alter the taste of food and gives it no smell whatsoever; it is hygienic, non-allergenic, corrosion resistant and non magnetic. Also food does not stick to it.

Instructions for Use
It is absolutely ncessary for the knife to be used on a plastic or wooden cutting board and never on marble, glass, porcelain and frozen food, bones, fish bones or hard crusts. After use, please store in its original blade protection case.

Keep out of the range of children
Warning: The tip is extremely fragile. Do not drop(this kind of damage is not covered by the guarantee).

Care
Wash the knife after each single use, preferably by hand and with a mild detergent.

Guarantee
There is a 2-year guarantee(if the product is properly used)

Health & Fashion
CAUTION
1. Keep away from children;
2. Avois heat or shock;
3. Do not cutting hard food;
4. Do not use hand to test the hardness blace.